Wednesday, April 2, 2008

Sushi Chef Francis at your service!

Im Sushi Chef Francis at your service!

Making and preparing sushi has been my way of life now for years. Making your own sushi is easy, however, to be in par with the standards and cope up with ever changing trends, one must master the art of sushi making.

Different techniques should be learned, new ideas should be discovered and continually enhance your experience (that is to listen to people's advice and comments).

Sushi is a delicately prepared food, made of vinegared rice, topped with ingredients like fish, fruits, and vegetables (cooked or uncooked).

There are various types of sushi, however the most well known are the Nigiri Sushi and Maki Sushi.

Nigiri Sushi is a hand-formed clumps of sushi rice topped with desired topping of fish, vegetable, fruit, and sometimes it could be a mixture of stuff.

Maki Sushi is sushi rice rolled using a bamboo maki matt with choice of stuffing inside (seafood, meat, fruit, or vegetables), then cut into bite size pieces.


  1. makagutom. i'm not really a sushi lover kay binisaya ra gyud ako, but i like your presentation, top chef francis! keep it up, bai!

  2. sushi chef ka? huwaw! I love you na! hehehehe

    P.S. Nakakatakam yung presentation mo ng sushi :D

  3. Hello! I'm Rachel from DLSU and I want to get your contact number because we have this activity and we're looking for a sushi chef. Please reply! Thanks :)

  4. please follow the link for more details

    thanks for your interest


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