Sunday, October 26, 2008

Maki with Rice Paper Roll

Maki with Rice Paper Roll

This is just the same as the old hoso maki style, but instead of dried seaweed or nori, what I used was the rice paper sheet. This kind of maki is very good for people who don’t like the aroma of the Nori since it has sometimes a fishy flavor.

maki with rice paper

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