Wednesday, April 2, 2008

Sushi Chef Francis at your service!

Im Sushi Chef Francis at your service!

Making and preparing sushi has been my way of life now for years. Making your own sushi is easy, however, to be in par with the standards and cope up with ever changing trends, one must master the art of sushi making.

Different techniques should be learned, new ideas should be discovered and continually enhance your experience (that is to listen to people's advice and comments).

Sushi is a delicately prepared food, made of vinegared rice, topped with ingredients like fish, fruits, and vegetables (cooked or uncooked).


There are various types of sushi, however the most well known are the Nigiri Sushi and Maki Sushi.


Nigiri Sushi is a hand-formed clumps of sushi rice topped with desired topping of fish, vegetable, fruit, and sometimes it could be a mixture of stuff.


Maki Sushi is sushi rice rolled using a bamboo maki matt with choice of stuffing inside (seafood, meat, fruit, or vegetables), then cut into bite size pieces.


Tubbataha Reef & Chocolate Hills

Let us all Filipinos support and vote for our very own wonders of nature that has been nominated on http://www.new7wonders.com/.

Let us all cast our votes. All votes counts, lets do this to help our tourism industry.

We need to be included in the top 7 to have a place in the new 7 wonders of the world. If we get the chance to be included, it would be a big positive impact on our tourism industry.

Tubbataha Reef:
Tubbataha Reef is an atoll coral
reef in the Sulu Sea that belongs to the Philippines. It is a marine sanctuary protected as Tubbataha Reef National Marine Park. The reef is composed of two atolls, North and South Reefs. Each reef has a single small islet that protrudes from the water. The atolls are separated by a deep channel 8 kilometers wide. Over one thousand species, including many that are endangered, can be found at on the reef. These include manta rays, lionfish, tortoises, clownfish and sharks.

Chocolate Hills:

The Chocolate Hills is an unusual geological formation in Bohol, Philippines. It is composed of around 1,268 perfectly cone-shaped hills, all about the same size, spread over an area of more than 50 sq km The hills are covered in green grass that turns brown during the dry season, giving them the name "Chocolate Hills."










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